Nutella and Oreo Cupcakes

One Sunday DS and I wanted to have cupcakes, so we got looking to see what there was in the cupboards and made these with what we found. Keep reading for the recipe.

Nutella and Oreo cupcakes (makes around 20 generous sized cupcakes)

Ingredients:

200g self raising flour

200g caster sugar

200g margarine 

3 eggs

1tsp baking soda

4 Oreos

10tsp Nutella 

Method:

1. Set fan oven to 180C

2. Start my mixing the dry ingredients. Sift the flour and baking soda and add the sugar. Mix

3. Add the margarine and mix.

4. Add eggs and mix until smooth.

5. Crush the Oreos by putting them in a ziploc bag and 'bashing' with a rolling pin and stir in the Oreos 

6. Line cupcake tray with cupcake liners and Add 1/3 tbs of mixture to each liner 

7. Bake these in the oven for 5 minutes

8. Remove and add a dollop of 1/2tsp Nutella in the middle of each slightly baked cupcake. Then cover this with more of the cake mixture.

9. Put back in the oven for 15 minutes or when golden brown. Enjoy.